Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, taco pizza. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Taco pizza is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Taco pizza is something which I’ve loved my whole life. They are fine and they look fantastic.
This Taco Pizza is Mexican meets Italian. Pizza dough topped with beans, salsa, beef, cheese, and all the toppings. Taco Pizza Recipe. posted by Christy Denney
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook taco pizza using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Taco pizza:
- Get 2 tubes (8 oz each) refrigerated crescent rolls
- Get 1 package (8 oz) cream cheese, softened
- Make ready 1 cup (8 oz) sour cream
- Prepare 1 pound ground beef or ground turkey
- Prepare 1 packet taco seasoning mix
- Make ready 1 medium tomato, chopped (I used 3-4 Roma tomatoes, can use cherry tomatoes cut in half.)
- Take 2 cups Mexican cheese
- Get 1 cup shredded lettuce
The taco pizza. the conclusion of all Mexican-Italian-American food fusion. Fill this delicious pizza with taco toppings like ground beef. Today's taco pizza recipe is one that I made for the Super Bowl. I got my inspiration from a recipe I saw at Jolene's Culinary Adventures.
Instructions to make Taco pizza:
- Preheat the oven to 375°
- Unroll the crescent roll dough and layout on the ungreased cookie sheet. Pinch the perforations together to seal. Don’t worry about it being perfect; you just don’t want any big gaps.
- Bake at 375 for 8-10 minutes or until light golden brown and cool Completely.
- Beat together the softened cream cheese and sour cream until it’s easy to spread. Set aside in Refrigerator
- Brown the ground beef in a skillet and drain any grease. Stir in the taco seasoning and water (according to the package directions on the taco seasoning packet.) (I did this 1st then let the meat sit in the Refrigerator to cool down)
- Pull the cream cheese mixture out of the Fridge and Spread over crescent roll after it has cooled completely,and sprinkle evenly with the ground beef.(I used my hands to put the meat on, started with a spoon and it was just easier with my hands if you don’t mind the mess.)
- You won’t completely cover the cream cheese layer with the ground beef; there’s plenty of other toppings so don’t worry.(I had enough) - - Next, sprinkle with the lettuce and tomatoes, then the cheese
- Notes- If you plan to make Taco Pizza the night before, I recommend waiting until just before serving before adding the lettuce, tomato, and cheese to prevent any sogginess. If taking to a party or cook out, wait and dress it right before serving it. (the cream cheese mixture can be put on and wrapped up, it only takes about 5 mins to top it with everything.) I made this for dinner, and Served it right away.
- Hot sauce added
The great thing about this recipe is you can cut it into large squares. Taco Tuesday kicked up a notch with Taco Pizza! A perfect homemade pizza dough topped with beans, ground beef, cheese, lettuce, sour cream, and taco sauce! It's topped with meat, beans, cheese and more making it flavorful and easy to customize based on all the flavors you. But when you combine tacos AND pizza, I'm definitely a happy camper!
So that’s going to wrap it up with this exceptional food taco pizza recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
