Asian-style Turkey Burgers with Baked Onion Rings
Asian-style Turkey Burgers with Baked Onion Rings

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, asian-style turkey burgers with baked onion rings. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Dip onion rings in egg mixture (letting excess drip off) and dredge in cornflake mixture; place on a large plate. Pour oil onto a rimmed baking sheet. Remove sheet from oven and tilt to coat evenly with oil.

Asian-style Turkey Burgers with Baked Onion Rings is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Asian-style Turkey Burgers with Baked Onion Rings is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook asian-style turkey burgers with baked onion rings using 23 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Asian-style Turkey Burgers with Baked Onion Rings:
  1. Get 1 1/2 pounds ground turkey (white, dark or mixed)
  2. Prepare 1 red bell pepper medium , finely chopped
  3. Prepare 1/4 small head Napa cabbage , finely shredded
  4. Get 4 scallions (white and light green parts), finely chopped
  5. Make ready 1 egg large , lightly beaten
  6. Make ready 3 tbsps cilantro rinsed, dried, and chopped fresh
  7. Prepare 2 tbsps soy sauce plus 1 teaspoons
  8. Make ready 1 tsp sesame oil toasted
  9. Take Kosher salt black pepper and freshly milled
  10. Prepare 2 to 3 tbsps vegetable oil
  11. Prepare 1/4 cup mayonnaise plus 2 tbsps
  12. Get 2 tsps wasabi prepared
  13. Make ready 6 hamburger buns ciabatta , toasted if desired, or use rolls instead
  14. Take lettuce tomato pickle Leaf , slices, chips
  15. Make ready 1 1/2 cups cornflakes
  16. Make ready 1/2 cup breadcrumbs plain dried
  17. Prepare 1 egg large
  18. Prepare 1/2 cup buttermilk low-fat
  19. Make ready 1/4 cup all-purpose flour
  20. Prepare 1/8 tsp cayenne pepper
  21. Make ready salt pepper Coarse and ground
  22. Take 1 quartered sweet onion medium , such as Vidalia, crosswise and broken into rings (discard small center rings)
  23. Get 2 tbsp olive oil

I also sliced onion rings as well to top the burger when serving. Zucchini - yes there are hidden veggies! Not only does shredded zucchini act as a nice binder to keep the turkey burgers together, but it also keeps them nice. Turkey Burgers These are sure to become a family favourite.

Steps to make Asian-style Turkey Burgers with Baked Onion Rings:
  1. Stir together the turkey, bell pepper, cabbage, scallions, egg, cilantro, 2 tbsp of the soy sauce, the ginger, 1/2 tsp of the sesame oil, 1/2 tsp salt, and 1/4 tsp black pepper just until well mixed. Shape the mixture into six patties about 1/2 inch thick.
  2. Heat 2 tbsp of the vegetable oil in a large skillet over high heat until hot; reduce the heat to medium, add the burgers, and cook them for 5 minutes a side or until just cooked through, adding more oil if necessary.
  3. Meanwhile, stir together the mayonnaise, wasabi, remaining 1 teaspoon soy sauce, and 1/2 tsp sesame oil.
  4. Spread mayonnaise mixture on buns, top with a burger, lettuce leaf, tomato slice, and pickle chips.
  5. Preheat oven to 450 degrees. In a food processor, pulse cornflakes and breadcrumbs until fine crumbs form, then transfer to a medium bowl. In another medium bowl, whisk together egg, buttermilk, flour, and cayenne and season with salt and pepper.
  6. Dip onion rings in egg mixture (letting excess drip off) and dredge in cornflake mixture; place on a large plate. Pour oil onto a rimmed baking sheet. Place in oven and heat 2 minutes. Remove sheet from oven and tilt to coat evenly with oil. Arrange onion rings on sheet. Bake, turning once, until onion rings are golden brown, about 16 minutes. Season with salt.

In a large bowl, combine the first seven ingredients. Crumble turkey over mixture and mix just until combined. In a large bowl, mix together turkey, egg, garlic, Worcestershire sauce, and parsley, then season with salt and pepper. Form mixture into four flat patties. A turkey burger seasoned with onion soup mix, pepper, and soy sauce.

So that’s going to wrap it up for this exceptional food asian-style turkey burgers with baked onion rings recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!