Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mexican street corn pasta. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
That's what Mexican street corn is, after all-grilled corn topped with a zesty chile-lime spread and sprinkled with cheese. Just be prepared to get lots of requests for the recipe! Mexican Street Corn, also known as Elote, is corn on the cob covered in mayonnaise or Mexican crema, then sprinkled with Cotija cheese, chili powder, and My street corn pasta salad recipe is in no way meant to be an authentic version.
Mexican street corn pasta is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Mexican street corn pasta is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mexican street corn pasta using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mexican street corn pasta:
- Get 4 cobs of corn grilled and cut (or one can of corn)
- Prepare 1 lb pasta cooked and drained
- Get 1 cup pasta water (for sauce)
- Make ready 1 cup heavy or lite cream
- Prepare 1 can a cooked veggies (optional- I used green beans)
- Prepare Grilled chicken or ground turkey cooked (optional)
- Prepare Chopped fresh parsley
- Prepare 1/3 cup Parmesan cheese
- Prepare 2 handfuls Queso fresco crumbled
- Get Sprinkle of pepper flakes
- Get to taste Salt and pepper
Controlling the spice in this Mexican Street Corn Pasta Salad. If you are worried about the spice, just leave out the jalapeños. Charred corn and pasta are tossed in a creamy chili-lime dressing and topped with cotija cheese and crispy bacon! This delicious pasta salad recipe has all the great flavors of the popular Mexican Corn on the Cob, also known as Mexican Street Corn or Elotes.
Steps to make Mexican street corn pasta:
- Boil pasta and set aside. Grill corn and cut up.
- Add heavy cream and some pasta water to pan. Heat through and added the 2 cheeses, veggies, pasta, and seasoning.
- Add chicken and anything else you would want.
Delicious vegetarian Street Corn Pasta Salad with sweet corn, red bell pepper, avocado, creamy goat cheese and a super addicting cilantro pesto. This easy corn pasta salad recipe is not only delicious but is also a great way to use up your summer corn. How to make Mexican street corn pasta salad. Cook your pasta al dente; rinse with cool water and drain well. Once everything is ready, toss together.
So that is going to wrap it up for this special food mexican street corn pasta recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
