Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, avocado rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Avocado rice is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Avocado rice is something that I have loved my entire life.
Pair this avocado rice side dish with tacos, steak, chicken–pretty much anything–to easily upgrade your meal. Are you tired of the same old Mexican rice? I know I'm getting a little bored of mine because I make it with nearly every Mexican meal, so I decided to switch.
To begin with this recipe, we have to first prepare a few components. You can have avocado rice using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Avocado rice:
- Prepare cooked rice 1 bowl
- Get 1 avocado
- Take 1 egg
- Make ready 1 bacon
- Prepare 2 tablespoon seasoned seaweed
- Get 1 tablespoon soy sauce
- Get 2/1 teaspoon wasabi
- Get 2/1 tablespoon sesame oil
Serve rice with beans on top, and garnish with avocado pieces. Crispy tofu and creamy avocado make a winning pair. Double up on the miso dressing for salads during the week—it's surprisingly versatile. Crunchy rice cakes are topped with sliced avocado and a few generous spoonfuls of Spicy Tomato Jam.
Instructions to make Avocado rice:
- Slice a avocado
- Fry egg and bacon
- Put rice in the bowl
- Put another ingredient in the bowl
A light sprinkle of salt (optional) and pepper finishes off this simple yet immensely satisfying snack. Serve up this creamy, zesty avocado lime rice with all of your favorite Mexican dishes. Then it hit me - avocado rice! To everyone who has an avocado tree in their backyard, everyone else hates you. Sprinkle with goat cheese and chili flakes.
So that’s going to wrap it up with this exceptional food avocado rice recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
