Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, ground turkey, leftover rice & eggs. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Ground Turkey, Leftover Rice & Eggs is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Ground Turkey, Leftover Rice & Eggs is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have ground turkey, leftover rice & eggs using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Ground Turkey, Leftover Rice & Eggs:
- Take bit of butter
- Take some ham
- Prepare chopped onions
- Get ground turkey
- Get leftover rice
- Get 2 eggs
- Make ready adobo (or any seasoning)
Instructions to make Ground Turkey, Leftover Rice & Eggs:
- Put the ham and onion in the pan. You can cook it with butter or oil. (I used butter cause I like it more.)
- When the onion gets a bit of color, add the ground turkey.
- After the ground turkey is no longer pink, add the leftover rice.
- Crack the two eggs on top of it.
- Sprinkle a bit of seasoning. (I like adobo.)
- Stir until the eggs are all cooked and mixed with the rice.
So that’s going to wrap it up for this exceptional food ground turkey, leftover rice & eggs recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
