Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sw-friendly meatball pasta bake. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
SW-Friendly Meatball Pasta Bake is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. SW-Friendly Meatball Pasta Bake is something that I’ve loved my whole life.
Smoky Meatballs in a tangy tomato sauce, baked together with rigatoni pasta and topped with lots of bubbling If you're looking for a meal that the whole family will demolish, this Smoky Meatball Pasta Bake from The book is packed with lots of delicious, family-friendly recipes covering meals, snacks. Ready for a meatball pasta bake? This one will feed you for days with its cheesy goodness and meatball heartiness.
To get started with this particular recipe, we must prepare a few components. You can cook sw-friendly meatball pasta bake using 14 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make SW-Friendly Meatball Pasta Bake:
- Get 700 g pack of turkey mince
- Make ready 100 g frozen quorn mince
- Get 50 g quinoa (cooked and drained)
- Take 2 tins chopped tomatoes
- Take 1 red pepper, chopped (optional)
- Take 1 tsp chilli flakes
- Prepare 2 cloves garlic
- Prepare 50 g breadcrumbs
- Make ready 2 large white onions
- Prepare 1 tbsp mixed herbs
- Prepare 3 tbsp fat free yoghurt
- Make ready 40 g low fat cheddar cheese
- Make ready 1 Knorr chicken stock pot
- Take 200 g dried pasta
Not using cheese as A choice healthy extra. Pour sauce over pasta and stir in meat balls. Transfer to baking dish and sprinkle over cheddar. We've made meatballs and pasta even easier to serve to a crowd by sticking it all in a dish and simply baking in the oven before serving.
Instructions to make SW-Friendly Meatball Pasta Bake:
- To make the meatballs: Combine the quinoa, quorn and turkey mince in a bowl.
- Add the chilli flakes, 1 chopped garlic clove, breadcrumbs, 1 chopped onion. Bring everything together, moulding into small balls, approx. the size of a golf ball (size is up to you).
- Place the meatballs in a large baking tray & bake in the oven on Gas mark 6/400F/204C for 10 mins. Drain off the fat and turn the balls. Cook for a further 10 mins.
- While the meatballs are baking, fry the other onion, garlic clove & peppers (if using) until softened.
- Add the mixed herbs, tinned tomatoes, stock pot and season with S&P. Simmer gently while cooking the pasta in a separate pan.
- Combine the tomato mixture with the pasta. Pour the tomato pasta mixture into the baking dish with the meatballs.
- Top with dollops of natural yoghurt, evenly distributed around the dish (these serve to replicate mozzarella). Grate cheddar over the top & season with S&P.
- Return to the oven until the cheese melts and begins to turn golden.
- Serve with a large salad full of SW speed.
This Swedish meatball pasta bake is a take on the classic Swedish meatball dish that you love! Let's talk about this beauty right here. This creamy Swedish meatball pasta bake. Pasta, heavy cream, cheese, and hearty Swedish meatballs. Orange juice and fennel give this quick Meatball Pasta Bake supper bright, fresh flavor.
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