Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, greek dill turkey. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Greek Dill Turkey is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Greek Dill Turkey is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have greek dill turkey using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Greek Dill Turkey:
- Take 2 lb Turkey breast
- Take 2 tbsp dried dill
- Get 1 tbsp dried parsley
- Take 1 tbsp onion powder
- Take 2 tsp garlic powder
- Take 2 tsp lemon peel seasoning
- Take 2 tsp white pepper
- Prepare 1 salt
- Get 2 tbsp olive oil
Steps to make Greek Dill Turkey:
- Rub turkey with olive oil. Season with salt. Combine dried seasoning and press onto the turkey breast.
- Roast at 325° for approximately one hour or until thermometer reaches 165°
So that’s going to wrap it up with this exceptional food greek dill turkey recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!