Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, tomatillo braised turkey tacos. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Tomatillo Braised Turkey Tacos is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Tomatillo Braised Turkey Tacos is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have tomatillo braised turkey tacos using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Tomatillo Braised Turkey Tacos:
- Prepare 5 lb bone-in turkey breast
- Make ready 2 C tomatillo salsa
- Get 2 yellow onions; large julienne
- Get 2 carrots; peeled & cut thin on bias
- Prepare 1 jalapeño; halved & thick julienne
- Get 4 cloves garlic; slivered
- Make ready 2 t Mexican oregano
- Get 1/4 C apple cider vinegar
- Get 2 t cumin
- Get 1 t ground coriander seed
- Make ready 1 t onion powder
- Prepare 1 t garlic powder
- Make ready 1 t ground celery seed
- Make ready 1 drizzle extra virgin olive oil
- Make ready 1 t paprika
- Take as needed kosher salt & black pepper
Instructions to make Tomatillo Braised Turkey Tacos:
- For avocado salsa, combine 1 diced avocado with the juice from 1 lime, and a large pinch of salt and chopped cilantro
- De-bone turkey breast. Remove skin.
- In a small, deep casserole dish lay onions across the bottom. Place carrots, jalapeños, apple cider vinegar, garlic, and salsa atop. Mix together.
- Lay turkey breasts on top. Drizzle olive oil over the turkey. Season.
- Bake uncovered at 375° for approximately 60 minutes or until turkey is completely cooked throughout with no pink flesh with juices running clear.
- Use forks to shred turkey.
- Variations; Tomato salsa, fruit salsa, chicken stock, turkey stock, vegetable stock, white wine, white wine vinegar, red onion, apple cider, smoked paprika, salsa verde, ranchero salsa, tequila, beer, thyme, ground jalapeño powder, white pepper, orange zest, shallots, habanero, bacon, oregano, zucchini, yellow squash, scallions, chives, cayenne, crushed pepper flakes, parsely, apple, arugula, spinach, corn, cotija, guacamole, poblano, serrano, ancho chile powder, queso fresco, chihuahua, white vinegar, champagne vinegar, rice, rice vinegar, black beans, white beans, chickpeas, coconut milk, lemon, sweet potatoes, pumpkin
So that’s going to wrap it up for this exceptional food tomatillo braised turkey tacos recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
