Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, homemade granola. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Basic (but very good) granola requires just a handful of ingredients: oats, a Key Steps for Homemade Granola Just How You Like It. I'm going to be honest with you - I didn't start making making granola because it's healthier than store bought. I started because it's cheaper and and I can control how.
Homemade granola is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Homemade granola is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have homemade granola using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Homemade granola:
- Get 1 cup rolled oats
- Take 1 cup walnut pieces broken into small chunks
- Prepare 1/2 cup flaked almonds
- Take 1/4 cup almonds, cut into small pieces
- Take handful each of pine nuts, chia seeds, flax seeds, sunflower seeds
- Take 2 teaspoons coconut oil, melted
- Get 2 teaspoons honey (add more or less if you prefer it sweeter or not)
My mom makes homemade granola all the time and it is one of my favorites. Every time I visit, she This homemade granola is really easy to make and is great served on greek yogurt with fresh cut. This homemade granola uses a very simple method of simply stirring the wet ingredients (applesauce, oil, and a little honey, if you choose) into the dry and spreading it on a lined baking sheet. This Homemade Granola is vegan, gluten-free and sweetened with maple syrup and packed full of nuts and seeds -healthy proteins to keep you feeling fueled and energized all day long.
Instructions to make Homemade granola:
- Mix all of the dry ingredients in a bowl
- Add the honey to the melted coconut oil and mix well
- Pour the oil over the nuts, oats and seeds and mix until coated. (If you put half your dry mix in a blender and whizz for a few seconds first, this will form some clusters when you add the oil.)
- Pour into a large oven tray where you can spread it out thinly.
- Place in the oven on 160˚ for 20 minutes, shaking half way through to ensure even cooking. Don't leave it too much longer as it will become too crisp and taste a little burnt!
Homemade Granola. this link is to an external site that may or may not meet accessibility guidelines. Homemade Granola is a delicious mixture of rolled oats, nuts, seeds, and ground cinnamon that are mixed with oil (or melted butter) and pure maple syrup and then baked until golden brown. This Homemade Granola is superior to anything you can buy. The flavors are so much better, it is amazing on yogurt or with milk over the top. An easy-to-make vegan, gluten-free granola made oil-free thanks to aquafaba!
So that is going to wrap it up with this exceptional food homemade granola recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!