Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, simple cinnamon rolls. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
These gooey cinnamon rolls are even better than cinnabon cinnamon rolls, and are easy to make! This is the Best Homemade Cinnamon Rolls Recipe EVER! These gooey cinnamon rolls are even.
Simple Cinnamon Rolls is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Simple Cinnamon Rolls is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have simple cinnamon rolls using 15 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Simple Cinnamon Rolls:
- Prepare for the dough:
- Make ready 4 cups flour
- Make ready 1/4 teaspoon salt
- Take Tablespoon dry yeast
- Make ready Tablespoon sugar
- Make ready 1 cup and a half warm water
- Prepare for filling:
- Prepare 2 tablespoons melted unsalted butter
- Get 2 tablespoons brown sugar
- Get 1 tablespoon Cinnamon
- Get 1 table spoon cacao
- Get half a cup of walnuts
- Prepare for topping
- Prepare 1 can sweetened condensed milk
- Make ready Chocolate sauce
They're fluffy, soft, and topped with vanilla glaze. Its careful formula strengthens your dough and makes working with yeast simple. I have also included two different cinnamon roll icing options for you to Quick and easy yummy recipe!! I love the fact it's so simple my kids can make it.
Instructions to make Simple Cinnamon Rolls:
- Mix all ingredients of dough in the kneader for 5 min, and leave it in a warm place for an hour.
- Mix all filling ingredients in a bowl
- After an hour, spreed the dough and
- Spread the dough as a rectangle and place the filling over all parts of the dough
- Roll the dough and cut it into equal pieces
- Place the cinnamon pieces in the tray and cover with a clean, dry towel
- Leave the cinnamon for 45 minutes to double its size
- Insert the cinnamon into the hot oven on the middle shelf for 30 minutes at 356 ° F
- Top the Cinnamon with sweetened condensed milk and chocolate sauce and serve it.. Bon appetit
The BEST cinnamon rolls in the WORLD. Big, fluffy, soft and absolutely delicious. You'll never go back to any other recipe once you try this one! Place the cinnamon rolls cut side up into the pan. Freshly baked cinnamon rolls made from scratch.
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