Oatmeal Chickpea Chocolate Chip Cookies 😎
Oatmeal Chickpea Chocolate Chip Cookies 😎

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, oatmeal chickpea chocolate chip cookies 😎. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Oatmeal Chickpea Chocolate Chip Cookies 😎 is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Oatmeal Chickpea Chocolate Chip Cookies 😎 is something which I’ve loved my entire life. They’re nice and they look fantastic.

These chewy peanut butter oatmeal chocolate chip cookies are a mouth watering and delicious vegan treat. Make any day special by baking a batch! Sugar-Free Chocolate Chip Chickpea Cookies - These delicious, high protein cookies are made with a combination of chickpeas and peanut butter, NO added sweeteners!

To get started with this particular recipe, we have to first prepare a few components. You can cook oatmeal chickpea chocolate chip cookies 😎 using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Oatmeal Chickpea Chocolate Chip Cookies 😎:
  1. Take 3/4 cup chickpea flour
  2. Take 1/4 cup virgin coconut oil, melted
  3. Prepare 1/4 cup maple syrup
  4. Make ready 1 egg
  5. Get 1 tsp vanilla extract
  6. Take 1/4 tsp baking soda
  7. Take 1/2 tsp Himalayan pink salt
  8. Prepare 1 cup rolled oats
  9. Take 1/2 cup (80-100g) dark chocolate eg 85% - cut into choc chip size pieces -or use choc chips 😬
  10. Prepare Option: Handful of hazelnuts or walnuts toasted and chopped

Just made some chickpea flour chocolate chip cookies using your recipe. I have tried other gluten free flours before and found them lacking…too dry, weird aftertaste, etc. These cookies are so delicious and taste like a choc chip cookie using traditional flour, eggs, milk…all the things my body no longer lets me eat without. Amazing chickpea chocolate chip cookies that are gluten free, grain free and dairy free.

Steps to make Oatmeal Chickpea Chocolate Chip Cookies 😎:
  1. Preheat oven to 110C. On a lined baking tray, spread the chickpea flour. Bake for 1.5-2 hrs… when it becomes fragrant, it’s ready. Leave to cool.
  2. Preheat oven to 175C.
  3. Mix the coconut oil and maple syrup.
  4. Add the vanilla and egg and mix well.
  5. Add the flour, baking soda, and salt. Mix well.
  6. Add oats and chocolate. And nuts if using. Mix well.
  7. Make balls from the dough and put onto a baking tray. And press down slightly. Better if they are flatter than in this photo.
  8. Bake for about 15 mins. Until golden. (These are a little over-golden as i left them in a bit too long.) Cool and serve. Enjoy 😋

These incredible cookies taste just like your favorite chocolate chip cookie dough, except they're healthier, pack a punch of protein and SO easy to make! Beat in eggs one at a time, then stir in vanilla. Combine the flour, baking soda, and salt; stir into the creamed mixture until just blended. These are the Best Oatmeal Chocolate Chip Bars which contain a secret healthy ingredient. They are moist, soft, and satisfying.

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