Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, lemon pepper turkey breasts. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
View top rated Lemon pepper turkey breast recipes with ratings and reviews. Lemon Garlic Turkey Breast, Lemon Herb Turkey Breast, Lemon Basted Turkey Breast, etc. Remove turkey to platter, reserving cooking liquid in cooker.
Lemon pepper turkey breasts is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Lemon pepper turkey breasts is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have lemon pepper turkey breasts using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Lemon pepper turkey breasts:
- Make ready 1 cup panko crumbs
- Get 3 tbsp lemon pepper seasoning - or more depending on your liking for lemon pepper
- Prepare 4 tbsp vegetable oil
- Get 1 packages turkey breasts thinly sliced
- Get 1 nonstick spray
Make sure to have a kitchen thermometer on hand to check temperature to ensure it's cooked. Season the turkey cutlets with sea salt and a few grinds of pepper. Loosen skin from turkey breast carefully, leaving skin attached. Combine melted butter, lemon juice and remaining pepper.
Steps to make Lemon pepper turkey breasts:
- Preheat oven to 350?
- Mix lemon pepper seasoning with panko crumbs
- Heat skillet till hot, you want the turkey to sizzle as soon as it is laid down in skillet to get that deep crisp crust and color
- Rinse turkey breasts in hot water. But be gentle they will fall apart.
- Dip turkey breasts in panko mixture pressing firmly to adhere to the turkey breasts.
- Cook each size for about 4 mins depending on how crispy you like it can be longer
- Set up a baking sheet and spray nonstick spray. Add turkey breasts and throw in oven for about 15-20 mins. Or until desired crispness is achieved. Serve with your favorite sides and enjoy!
Carefully place lemon slices and basil leaves under skin. Rub turkey skin with oil; sprinkle with lemon-pepper seasoning. To make this oven roasted turkey breast recipe, you'll first need to place it skin side up in a roasting pan fitting with a rack. Pour the chicken broth and white wine over the turkey, along with the lemon juice. Season generously with kosher salt and pepper.
So that’s going to wrap it up with this exceptional food lemon pepper turkey breasts recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
