Caramel Apple Walnut Cake
Caramel Apple Walnut Cake

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, caramel apple walnut cake. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

This Apple Walnut Caramel Cake is a mouthwatering rich dessert, full of flavor and texture, perfect for any time of the year. Soft and moist apple cake layers topped with a crunchy caramelized walnuts, filled with dulce de leche buttercream and topped with salted caramel sauce. The caramel walnut shards I used to decorate the cake not only look amazing but bring an amazing crispy touch too.

Caramel Apple Walnut Cake is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Caramel Apple Walnut Cake is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have caramel apple walnut cake using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Caramel Apple Walnut Cake:
  1. Make ready cake:
  2. Take 1 1/2 cups vegetable oil
  3. Get 2 cups sugar
  4. Take 3 eggs
  5. Take 3 cups flour
  6. Make ready 1/4 tsp ground gloves
  7. Prepare 1 tsp ground cinnamon
  8. Get 1/4 tsp ground nutmeg
  9. Take 1 tsp bicarb soda
  10. Make ready 1 tsp salt
  11. Get 1 cup coarsely chopped walnuts
  12. Make ready 3 cups Macintosh apples, peeled and cut into small pieces
  13. Prepare 1 tbsp (or more!) spiced rum
  14. Get Icing:
  15. Prepare 150 g butter (room temp)
  16. Get 150 g confectioners sugar (icing sugar)
  17. Make ready 150 g caramel sauce (or make your own!)

This Apple Walnut Cake with Caramel Glaze is an easy dessert for fall! We had my Mom's Apple Walnut Cake with Caramel Glaze, which I had prepped the day before (plus vanilla ice cream). This is such a moist, flavorful spice cake that's loaded with apples and walnuts. Almost reminds me of sticky toffee pudding.

Steps to make Caramel Apple Walnut Cake:
  1. Preheat oven to 325F/160C, butter and flour 2 8inch (or 20cm) pans.
  2. Beat oil and sugar until thick. Add the eggs 1 and a time, beating well after each.
  3. Sift together flour, spices, bicarb soda, and salt. Add this into the egg mixture and blend.
  4. Add the nuts, apples, and spiced rum, and fold well.
  5. Pour the batter into the buttered pans, and bake about 1hour 10minutes, or until a toothpick comes out clean when poked.
  6. While the cake is baking, make the icing. Beat the butter until soft. Beat in the icing sugar, about a tablespoon at time. Beat in the caramel sauce, and taste test!
  7. When the cake is completely cool, spread the icing evenly over all the cake! Top with walnuts and some caramel for a bit of an extra touch.

In large bowl, beat brown sugar, oil and eggs with electric mixer on medium speed until light and fluffy. Add remaining ingredients except walnuts and apples; beat on low speed until smooth. How to Make Fresh Apple & Black Walnut Cake with Caramel Glaze. In a large bowl, beat sugar, oil, eggs and flavorings until light and fluffy. Mix flour, soda, salt, and cinnamon together and add to creamed mixture.

So that is going to wrap this up for this special food caramel apple walnut cake recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!