Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cinnamon walnut rolls. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Soft and fluffy cinnamon rolls with walnuts and cream cheese frosting. That's how I would describe these babies! These chocolate walnut cinnamon rolls are baked in a muffin tin for easy portioning.
Cinnamon walnut rolls is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Cinnamon walnut rolls is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have cinnamon walnut rolls using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cinnamon walnut rolls:
- Take 1 sheet puff pastry
- Prepare 100 g walnuts
- Get 40 g unsalted butter
- Prepare Ground cinnamon
- Get 1 egg
- Get 10 g vanilla sugar
Kick up your cinnamon roll game by using a sourdough starter and making these Sourdough Walnut Cinnamon Rolls from scratch! There are some things that you just cannot say no to. This Cinnamon Walnut Quick Bread has a buttery texture and robust cinnamon flavor reminiscent of cinnamon rolls, but with none of the work. Mix sugar and cinnamon and sprinkle over buttered dough.
Steps to make Cinnamon walnut rolls:
- Divide puff pastry sheet to 12 triangles; preheat your oven
- Shred the walnuts, melt the butter and mix all ingredients (except egg) in a bowl forming a mixture like the one in the image below ; example of vanilla sugar also here
- Lay the mixture on each triangle and wrap it from the long side towards the tip, roll the ends properly as well
- Lay on a baking tray, cover with egg and give it a little coat of cinnamon over the top. Bake as per instructions on the pastry box. Enjoy!
Sprinkle with walnuts, pecans, or Coat the bottom of baking pan with butter and sprinkle with sugar. These variations on the classic cinnamon roll will definitely satisfy any sweet tooth. We like big buns and we cannot lie. Pumpkin Walnut Cinnamon Buns: This is a great way to spice up ordinary cinnamon rolls or buns. These amazing pumpkin-walnut cinnamon buns get their great flavour and golden colour from fresh.
So that’s going to wrap this up for this special food cinnamon walnut rolls recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
