Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chilli πΆ turkey π¦ spaghetti π. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Chilli πΆ Turkey π¦ Spaghetti π is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Chilli πΆ Turkey π¦ Spaghetti π is something that I have loved my whole life. They are fine and they look fantastic.
This Turkey Chili Spaghetti is two comfort foods served up in one bowl! Spicy turkey chili served over your favorite pasta (I used thick spaghetti noodles), topped with grated cheese, diced red onion, and a dollop of sour cream. With the addition of the toppings, this Turkey Chili Spaghetti becomes comfort food at it's finest!
To get started with this particular recipe, we have to first prepare a few components. You can have chilli πΆ turkey π¦ spaghetti π using 16 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chilli πΆ Turkey π¦ Spaghetti π:
- Take 1 large pack ground turkey
- Take Olive oil
- Prepare 2 onions, chopped
- Take 1 green pepper, chopped
- Get 10 cloves minced garlic
- Get 1 chicken bouillon cube
- Take 1 cup water
- Take 1/8 teaspoon black pepper
- Take 1/8 teaspoon crushed red pepper
- Take 2 teaspoons chilli powder
- Take 1/2 teaspoon ground cumin
- Get 1 tablespoon oregano
- Take 1 (28 ounce) can crushed tomatoes
- Prepare 2 (8 ounce) cans tomato sauce
- Get Cooked spaghetti or linguine
- Take Shredded Mexican cheese
We had this recipe last night and just loved it. Spiced with cinnamon, allspice, and cocoa powder, this warming bean and turkey chili pairs perfectly with the sweet fall flavor of roasted spaghetti squash in this naturally gluten-free dinner. Chilli πΆ Turkey π¦ Spaghetti π. Cook spaghetti as directed on package.
Steps to make Chilli πΆ Turkey π¦ Spaghetti π:
- In a large pot add olive oil, just enough to coat the bottom of the pot…….
- Add to pot your ground turkey, sautΓ© until lightly browned…..Drain any fat….
- Next add to ground turkey your chopped onions, green pepper and garlic, sautΓ© until veggies are tender…….
- Now add your chicken bouillon cube and water, continue to sautΓ© for several more minutes……
- Now add the black pepper, crushed red pepper, chilli powder, ground cumin and oregano……
- Next add the crushed tomatoes and tomato sauce, boil and continue to stir for several minutes…..
- Cover pot and cook on low heat for 1 hour, stirring occasionally…..
- Serve on top of your cooked pasta, sprinkle some shredded cheese on top and enjoy π!
Using ground turkey, canned kidney beans, and plenty of seasonings gives this simple and surprisingly light chili plenty of flavor. It's even better the second day! Quick Turkey Spaghetti. "My family never tires of this versatile entree. Bring a large pot of salted water to a boil. Meanwhile, heat the olive oil in a large nonstick skillet over medium heat.
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