Diced Turkey with Chorizo and Chickpeas
Diced Turkey with Chorizo and Chickpeas

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, diced turkey with chorizo and chickpeas. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Diced Turkey with Chorizo and Chickpeas is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Diced Turkey with Chorizo and Chickpeas is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook diced turkey with chorizo and chickpeas using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Diced Turkey with Chorizo and Chickpeas:
  1. Take 400 g diced turkey
  2. Prepare 3 tbsp olive oil
  3. Take 1 onion, sliced
  4. Take 2 garlic cloves, sliced
  5. Take 1 Bell pepper, sliced
  6. Take 2 carrots peeled and diced
  7. Take 1 celery stalk, sliced
  8. Get 1-3 dried chili, depending on chilli preferences
  9. Prepare 1 tsp paprika (smoked preferred)
  10. Get Splash red wine
  11. Get 1 can chopped tomatoes
  12. Prepare 250 ml chicken stock
  13. Get 1 can chickpeas, drained
  14. Make ready 200 g chorizo, sliced
  15. Take to taste Salt and pepper
  16. Prepare 1 bunch fresh parsley, chopped
Steps to make Diced Turkey with Chorizo and Chickpeas:
  1. In a saucepan, heat the oil over a medium to high heat then add the onions, Bell peppers, garlic, carrots, celery and chilli. Cook for around 5 minutes then add the diced turkey thigh and sear for another few minutes.
  2. Add the paprika, red wine and the chopped tomatoes.
  3. Next add the stock and bring to the boil.
  4. In a different pan, fry the chorizo for about 2-3 minutes then drain the oil and add to the turkey and vegetables.
  5. Reduce the heat and cook for approximately 2 hours to 2 and a half hours. Season to taste.
  6. Add the chickpeas 5 minutes before the end of cooking and heat through.
  7. To serve, sprinkle with chopped parsley.

So that is going to wrap it up for this exceptional food diced turkey with chorizo and chickpeas recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!