Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, savoury corn waffles. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Savoury Corn Waffles is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Savoury Corn Waffles is something that I’ve loved my whole life.
In a medium bowl, stir together all ingredients until dry ingredients are moistened. Choose your own waffle adventure with this corn waffle recipe that comes with four topping ideas! Whether you're craving Southern cuisine or tacos.
To begin with this recipe, we have to prepare a few components. You can have savoury corn waffles using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Savoury Corn Waffles:
- Get 1 egg separated
- Get 1 cups warm milk
- Prepare 2 tbsp. butter, melted
- Make ready 1 tsp. sugar
- Get 3/4 cup corn flour
- Prepare 3/4 cup all-purpose flour, Maida
- Take 2 tsp. baking powder
- Get 1 tsp. salt
- Get 1/2 cup corn boiled
- Make ready 1 spoon red pepper chopped
- Get 1 spoon yellow pepper chopped
- Prepare 4 cherry tomatoes
- Make ready 1 lemon diced
- Make ready 1 fried egg optional
These corn waffles are an excellent alternative to corn fritters. You lose the excess deep-fry fat, but the flavor is still there! A savory corn waffle would be delicious along with a bowl of chili or stew. Savory, thick and dense keto "corn"bread waffles without the corn!
Steps to make Savoury Corn Waffles:
- Sift the corn flour, flour, baking powder and salt in a bowl. Add the yolk, milk, butter and sugar. (If you are lactose intolerant then you can use fresh buttermilk instead of milk) Stir to make a smooth batter. Add the boiled corn and the chopped peppers. Now fold in the egg whites and your batter is ready. Cover the batter and keep aside.
- Meanwhile, heat your waffle iron and grease it with a little butter. Scoop a ladle of batter into the waffle maker once it is hot. It took me 15 minutes to get crisp golden brown waffles. I like my waffles real crisp and I grilled them in the oven for 4 minutes to get the crisp texture.
- Make more waffles with the remaining batter and serve on a bed of spinach or lettuce leaves garnished with cherry tomatoes. - A generous spread of tomato garlic chilli sauce and a dash of lime gave my Savory Corn Waffles it a fresh lemony tang.
- Monsoon days are here and so are Waffling days! Notes-You can change the filling. - Add peas, potato, chicken or fish. - You can make it with wheat flour.
Perfect for a keto breakfast, lunch or dinner. Top with your favorite keto sandwich fillings. And, enter for a chance to win a Breville No. Great for breakfast, brunch, lunch or dinner. Start with your favorite pancake mix and add a can of Cream Style Golden Sweet Corn—so creamy that you can skip adding any butter or.
So that is going to wrap this up for this exceptional food savoury corn waffles recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
