Mushroom Cream Pasta
Mushroom Cream Pasta

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mushroom cream pasta. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mushroom Cream Pasta is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Mushroom Cream Pasta is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook mushroom cream pasta using 10 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Mushroom Cream Pasta:
  1. Get 200 grams Spaghetti
  2. Get 1 tbsp Butter
  3. Take 1 Salad onions
  4. Prepare 6 Button mushrooms
  5. Prepare 1/2 pack Shimeji mushrooms
  6. Make ready 1 dash Salt
  7. Make ready 1 Black pepper
  8. Take 1 tsp Soup stock granules
  9. Take 60 grams Heavy cream
  10. Prepare 1 tsp per serving Truffle oil
Steps to make Mushroom Cream Pasta:
  1. Start heating the water for boiling spaghetti. Be sure to season with salt.
  2. This is a salad onion. It will turn out even more delicious if you use a salad onion as opposed to a regular onion.
  3. Chop it all up.
  4. Cut the mushrooms. Don't wash it in water.
  5. Cut the shimeji mushrooms.
  6. Heat butter in a frying pan.
  7. Add the onion, mushrooms, and shimeji. Add a bit of salt and sauté.
  8. Start boiling the spaghetti. This time, I used spaghetti boiled in a pan for 3 minutes.
  9. It's best if you can boil the spaghetti and heat the sauce at the same time.
  10. Stir fry the vegetables until wilted.
  11. Turn down the heat to low and add the heavy cream. Don't let it come to a boil.
  12. Pull the spaghetti out of the boiling water and transfer as-is to the frying pan. You don't need to drain it. Add salt if needed.
  13. This is truffle-flavored oil. Once transferring the pasta to a plate, sprinkle with pepper and oil to taste.
  14. Easy! Super yummy!

So that’s going to wrap this up with this exceptional food mushroom cream pasta recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!