Potato waffles
Potato waffles

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, potato waffles. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Potato waffles is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Potato waffles is something which I have loved my entire life.

These savory potato waffles are similar to potato pancakes, but in waffle form. The batter consists of onion, garlic, and mashed potatoes cooked until golden brown in your waffle iron. Yep, we are actually putting (mashed) potatoes in a waffle maker and lovin' it!

To begin with this recipe, we must first prepare a few components. You can cook potato waffles using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Potato waffles:
  1. Get 4 boiled potatoes
  2. Make ready 1 cup chopped onion
  3. Prepare 2-3 green chili chopped
  4. Take Half cup boiled peas
  5. Get 1 tbsp rock salt
  6. Prepare 1 tsp red chili powder
  7. Take 1 tsp black pepper
  8. Make ready 1 tbsp garam masala
  9. Take 1 tbsp chaat masala
  10. Take 1 tsp kasoori methi
  11. Take 1 tsp cumin powder
  12. Prepare 1 tsp coriander powder
  13. Make ready slices Bread
  14. Make ready Ketchup
  15. Get Butter
  16. Make ready Mayo

Savory waffles made with mashed potatoes, bacon and chives for breakfast or dinner. Making mashed potato waffles from scratch is easy and you can even use leftover mashed potatoes. Serve them simply topped with soured cream and chives or fully loaded with toppings! Nothing beats real mashed potato as a warming winter carb, but there is still a lot to be said for potato waffles as the ultimate tasty convenience food.

Steps to make Potato waffles:
  1. Ketchup and mayo is optional to spread on one side of each slice of inside
  2. Mix all the ingredients and spices into mashed potatoes and mix well except ketchup and mayo
  3. Spread ketchup on one slice of bread on one side and spread mayo on second slice of bread on one side only and grease butter on other side
  4. Fill the mixture on ketchup greased side and join it to mayo spread side and grease butter on outside layer of waffle and exactly this way prepare the other waffle and roast it in waffle maker
  5. Enjoy after getting ready the waffles and stay safe stay healthy and keep enjoying yumm food with me

Perhaps the best-known brand is Birds Eye, which. Yes, leftover mashed potatoes make for fantastically fluffy yet simultaneously crunchy waffles, just like their leftover stuffing waffles cohorts. Potato waffles are here to change all that. It keeps things quick, easy and enjoyable. And if you want to cook for the whole family, it's easy to scale.

So that’s going to wrap it up with this exceptional food potato waffles recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!