Spicy Jerk Beans & Cheese On Potato Waffles
Spicy Jerk Beans & Cheese On Potato Waffles

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, spicy jerk beans & cheese on potato waffles. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Spicy Jerk Beans & Cheese On Potato Waffles is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Spicy Jerk Beans & Cheese On Potato Waffles is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have spicy jerk beans & cheese on potato waffles using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Jerk Beans & Cheese On Potato Waffles:
  1. Get 2 frozen potato waffles,
  2. Prepare 1/4-1/2 tin baked beans,
  3. Take Cheddar cheese, grated, around 25g per portion,
  4. Prepare Dried jerk seasoning to taste,
  5. Take 1 pinch red chilli flakes to taste,
  6. Take Salt and pepper to season
Steps to make Spicy Jerk Beans & Cheese On Potato Waffles:
  1. Place the waffles either in an oven or under a grill and cook according to packet instructions. Once cooked through lay them on a wire rack over a lined baking tray. Preheat the grill to a medium heat.
  2. In a bowl combine the jerk seasoning with the baked beans and season with salt and pepper. Stir well to combine.
  3. Spoon over the beans neatly into the waffles then put the grated cheese on top of each one. Grill until golden and bubbly.
  4. Remove from the grill and sprinkle over red chilli flakes to taste. Enjoy!

So that’s going to wrap this up for this special food spicy jerk beans & cheese on potato waffles recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!