Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chocolate peanut butter truffles. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
These Chocolate Peanut Butter Truffles are decadent, delicious, and made with just FOUR super simple + clean ingredients. I shared these Chocolate Peanut Butter Truffles on my Instagram stories while I was making and photographing them and you guys were going NUTS over them, so I. Peanut butter flavored truffles are made using sweetened condensed milk, cocoa and peanut butter flavored chips.
Chocolate peanut butter truffles is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Chocolate peanut butter truffles is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook chocolate peanut butter truffles using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chocolate peanut butter truffles:
- Prepare 1/2 cup unsalted butter
- Prepare 1 cup smooth peanut butter
- Get 3 cups powdered sugar
- Prepare 400 gms dark chocolate
- Prepare 100 gms milk chocolate
- Take 200 gms white chocolate
- Prepare 1 tsp Vanilla extract
- Make ready 1/8 th tsp Salt
- Get as required peanuts / dried fruits/dessicated coconut to garnish
How long will these truffles last? These truffles can be kept in an airtight container, layered. All Reviews for Dark Chocolate Peanut Butter Truffles. These truffles are addictively good so rich and chocolatey with hints of coconut and peanut butter.
Steps to make Chocolate peanut butter truffles:
- Beat the butter until creamy. Add the peanut butter, vanilla and salt and beat until smooth and well combined.
- Add the icing sugar gradually and beat on low speed until well combined. It will attain a crumbly consistency that can be rolled into a ball shape.
- Roll the dough mixture into equal sized balls and refrigerate for an hour to firm them up.
- Melt the chocolates in microwave with 30 secs intervals or on a double boiler.
- Dip the dough balls in melted chocolate and keep aside to set.
- Drizzle some melted chocolate to give them a tempting and attractive finish or decorate as per your creativity.
- These truffles can be easily stored in the fridge for a week or can be kept frozen for a month or so. Enjoy!!!
Will definitely make again for guests and gifts! These truffles are fantastic, better than the peanut butter cups I used to devour while I was growing up. Chocolate Peanut Butter Truffles. by Chocolate Covered Katie. But then I got on a baby-making roll; now all my friends are getting chocolate peanut butter babies for Christmas! To add color and variety, I also made a few batches of these These chocolate covered peanut butter truffles are so creamy, rich and delicious!
So that is going to wrap this up with this special food chocolate peanut butter truffles recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
