Bloody Mary
Bloody Mary

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, bloody mary. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Bloody Mary is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Bloody Mary is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have bloody mary using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Bloody Mary:
  1. Take 1/4 tsp Tobassco sauce
  2. Get 1 tsp Vodka
  3. Get 1/2 cup tomato juice
  4. Get as needed Few drops of lemon juice
  5. Make ready 2 pinch salt
  6. Make ready to taste black pepper powder
  7. Make ready 1 Celery stick
  8. Prepare 1/2 tsp Worcestershire sauce
  9. Prepare as needed few cubes of ice
Instructions to make Bloody Mary:
  1. Take a tomato chop and grind well stain and make a juice.
  2. Take a mixer jar add all ingredients and tomato juice grind well.
  3. Take a glass pour bloddy mary add iced and serve immediately.
  4. Bloody Mary is ready to serve.

So that is going to wrap it up with this exceptional food bloody mary recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!