Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, asian veggie noodles. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Asian Veggie Noodles is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Asian Veggie Noodles is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have asian veggie noodles using 17 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Asian Veggie Noodles:
- Take 2 white onions, diced
- Prepare 1 big tomato, grated
- Prepare 1 garlic clove, minced
- Make ready 3 Tbsp tomato sauce
- Make ready 1 bag egg noodles, cooked
- Take 300 ml heavy cream
- Get to taste Salt,
- Get 1 teaspoon Black pepper spice
- Get 1 teaspoon dried basil
- Take 1 teaspoon dried thyme
- Get 3/4 cup Vodka
- Take Vegetables
- Get 2 cups red cabbage
- Make ready 3 medium carrots, grated
- Take 2 cups green, yellow and red bell peppers
- Make ready 1/2 cup peas
- Prepare 1/2 cup olives
Instructions to make Asian Veggie Noodles:
- Cook onions and garlic in 1 tablespoon oil in a large skillet until onions are translucent.
- Add the grated tomato and leave until simmered.
- Add tomato sauce, vodka, black pepper, dried basil and thyme. Let simmer for 2 minutes.
- Add all vegetables except olives. Put the cover on and leave for 15 mins until they are well cooked. Don't forget to stir.
- Stir well and add heavy cream. Add salt to taste. Turn off the heat.
- Put in the noodles and olives and stir well.
- Add parmesan to taste. Enjoy!
So that’s going to wrap this up with this special food asian veggie noodles recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!