Prawn and Vodka Pasta
Prawn and Vodka Pasta

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, prawn and vodka pasta. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Prawn and Vodka Pasta is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Prawn and Vodka Pasta is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook prawn and vodka pasta using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Prawn and Vodka Pasta:
  1. Make ready 250 g pasta Penne
  2. Prepare 10 prawns Grey
  3. Take 1 Onion ,
  4. Make ready , 3 cloves Garlic
  5. Get 20 cl tomatoes Canned
  6. Make ready 1 tomato Fresh
  7. Prepare Cilantro
  8. Make ready 1 Green Chili
  9. Take 2 tablespoons heavy cream
  10. Make ready 10 cl Vodka
  11. Make ready Butter
  12. Make ready Parmesan cheese
  13. Make ready Salt Pepper and
Steps to make Prawn and Vodka Pasta:
  1. Cook your pasta until "Al dente"
  2. In a pan, brown your dived onion in butter. Once translucent, add the prawns, garlic and green chili. When your prawns turn pink pour your vodka.
  3. Once the vodka is evaporated, add the canned tomatoes, cream, the fresh tomato, cilantro, salt and pepper.
  4. Dress with a little bit of parmesan cheese, chili flakes and cilantro leaves.

So that is going to wrap it up with this special food prawn and vodka pasta recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!